![]() ![]() This dip should be served warm or at room temperature. Serve Bang Bang shrimp dip with Ritz crackers and garnish with sesame seeds and green onions if desired! This is just enough time to warm everything through and to create a golden and gorgeous bread crumb topping. Place the dip into a 400 degree oven for 15 to 20 minutes. Boom Boom Sauce is a creamy sauce made from a combination of mayonnaise, sweet chili sauce, ketchup, sriracha, salt, pepper, garlic powder, and onion powder. Sriracha This hot sauce adds a little heat to the sauce. Ketchup Adds a little sweetness and color to the sauce. Sweet Chili Sauce This can typically be found in the international aisle at the grocery store. ![]() You can also make this vegan by using vegan mayonnaise. Jump to Recipe 178449 This Boom Boom Sauce recipe is a sweet, spicy, garlicky sauce that in unbelievably incredible. Next put the shrimp in the Bang Bang sauce over top of the cream cheese and spread evenly.įinally add the seasoned panko topping and we are ready for the oven! Mayonnaise You can use your favorite brand. Mustard I use regular yellow mustard but you could also use Dijon mustard or a combination of both. This does work best if the cream cheese is at room temperature. Mayonnaise You can use regular, light, or low-fat. To assemble the dip, first spread an 8 ounce container of whipped cream cheese in an 8 or 9 inch baking dish. Just add it all in with the chopped up shrimp and stir until combined. The Bang Bang sauce is simply 1/3 cup each of Mayo and sweet chilli sauce and a few tablespoons of sriracha, depending on how spicy you prefer. Remove the shrimp from the skillet and let them cool while you make the topping.įor the crunchy topping that mimics a traditionally fried Bang Bang shrimp, we are adding 1/3 cup of panko bread crumbs mixed with some olive oil and old Bay seasoning.Ĭhop the shrimp up into tiny pieces and now we are ready to make this fabulous dip! Shrimp take only a few quick minutes to cook, once they are pink they are done. It is modeled after a dipping sauce from Sheetz Gas Stations they used to be in North Carolina and Virginia mostly, but now they are spreading across the country more. Then set a skillet over medium heat with some olive oil.Īnd add the shrimp along with some old Bay seasoning. Boom Boom Sauce is a creamy sauce made from a combination of mayonnaise, sweet chili sauce, ketchup, sriracha, salt, pepper, garlic powder, and onion powder. How to make Bang Bang shrimp dipįirst pat a pound of shrimp dry with paper towels. Sriracha Ketchup, Habanero Pimento Cheese Spread, Boom Boom Sauce. I have seen some recipes where they add soy sauce, garlic, ginger and/or lemon juice.īut I am keeping it simple with a 3 ingredient Bang Bang sauce. All beef Hippeys hot dog topped with house green chili, queso fresco and tortilla. This sweet and spicy Bang Bang shrimp dip is perfectly paired with rich, buttery Ritz crackers!īang Bang sauce, also sometimes known as boom boom sauce, is typically made with sweet chili sauce, Mayo, and sriracha. Jump to Recipe Print RecipeFollow Us Share Post ![]()
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